1/2# Shrimp

$11.00

Easy peel jumbo shrimp in an Old Bay seasoning with a side of drawn butter.

1# Shrimp

$19.00

Easy peel jumbo shrimp in an Old Bay seasoning with a side of drawn butter.

Beans and Greens

$12.00

Sautéed kale, white beans, Italian sausage in a roasted garlic butter broth finished with Romano cheese.

Crispy Brussels Sprouts

$7.25

Fried and tossed in garlic and Romano cheese

Gyro Dip

$12.00

Minced gyro meat with 4 cheeses baked bubbly brown topped with marinated tomatoes and onions. Served with warm pitas.

Grape Leaves

$7.50

Rice stuffed grape leaves. Served with a lemon wedge

Fried Provolone

$8.25

Parmesan crusted wedges served with our signature marinara sauce.

Pretzel Nuggets

$7.25

Soft pretzels served with a side of white cheese sauce.

Sausage & Peppers

$12.00

Spicy Italian sausage, hot banana peppers in our signature marinara sauce finished with Asiago cheese.

French Onion

$6.00

Lobster Bisque - Cup

$5.00

Weekends When Available

Lobster Bisque - Bowl

$7.00

Weekends When Available

Buffalo Chicken Salad

$14.50

Mixed greens, tomatoes, cucumbers, tater tots, and Cheddar jack cheese.

By George

$10.50

Mixed greens, Cheddar jack cheese, fries, tomatoes, cucumbers, and Kalamata olives.

Caesar Salad

$10.50

Crisp Romaine lettuce topped with croutons, and fresh grated Asiago cheese.

Chicken Salad

$15.00

5 oz. all natural chicken breast, mixed greens, Cheddar jack cheese, fries, tomatoes, cucumbers, and Kalamata olives.

Greek Salad

$10.50

Mixed greens, tomatoes, cucumbers, crumbled feta, pepperoncini, onions, and Kalamata olives. Served with our house dressing.

Gyro Salad

$15.00

Hand-carved lamb, mixed greens, tomatoes, onions, and crumbled feta. Served with our house dressing and warm pita.

House Caesar

$6.00

Crisp Romaine lettuce topped with croutons, and fresh grated Asiago cheese

House Salad

$5.50

Spring mix with beets, cucumbers, and tomatoes.

Salmon Salad

$20.00

8 oz. Grilled Norwegian salmon, mixed greens, cucumbers, tomatoes, toasted pecans, dried cranberries, and feta cheese tossed in a raspberry walnut vinaigrette dressing.

Steak Salad

$17.00

6 oz. "PRIME" sirloin, mixed greens, Cheddar jack cheese, fries, tomatoes, cucumbers, and Kalamata olives

Superfood

$13.50

Kale, Brussels Sprouts, Napa cabbage, red cabbage, radicchio, a blend of mixed nuts, cranberries, and raisins tossed with Asian Sesame dressing.

Buffalo Chicken Sandwich

$11.25

Fried chicken breast tossed in our spicy Buffalo sauce, Provolone, lettuce, tomato, and ranch. Served on a brioche roll. Served with fries

Cheesesteak

$12.50

Thinly sliced steak, grilled peppers and onions with melted Provolone and sharp Cheddar. Served on a sub roll. Served with fries.

Cowboy Burger

$14.25

Our steak burger topped with Cheddar cheese, BBQ sauce, bacon, and crispy onion rings. Served on a brioche roll. Served with fries.

Grilled Chix Sand.

$11.25

Grilled chicken with Provolone, lettuce, tomato, and roasted garlic mayo. Served on a brioche roll. Served with fries.

Gyro (Lamb, Chicken or Veggie)

$0.00

Our famous sandwich is served on a warm pita with lettuce, tomato, onion, and our house made tzatziki sauce. Served with fries.

Steak Burger

$13.25

8 oz. of ground steak served on a brioche roll. Served with fries.

Surf & Turf Burger

$15.25

Our steak burger finished with shrimp sautéed in an Old Bay cream sauce, Swiss cheese, lettuce, tomato, and onion. Served on a brioche roll. Served with fries.

Buffalo Chicken Flatbread

$10.50

Buffalo Sauce, Chicken, Cheddar Cheese, Scallions, and Ranch.

Meat Lovers FB

$11.00

Red Sauce, Pepperoni, Sausage, and Crumbled Bacon

Traditional FB

$8.25

Pepperoni and Cheese.

Shrimp Alfredo FB

$12.00

Alfredo, Shrimp, Old Bay, Mozzarella, Provolone, and Scallions.

Berkshire Chop

$19.75

12 oz. Spice rubbed grilled to perfection topped with our steak butter.

Broiled Cod

$17.00

Atlantic cod broiled with lemon and butter finished with a buttery panko crumb topping

Chicken Marsala

$22.00

Two thin sliced, lightly floured chicken breasts sautéed in a mushroom and Marsala sauce.

Filet Mignon

$39.00

8 oz. 28 day aged Angus Reserve Center Cut.

Greek Isle Chicken

$21.50

5 oz. Pair of all natural chicken breasts topped with sautéed spinach, tomatoes, Kalamata olives, and feta cheese.

Grilled Chicken

$18.75

A pair of flavorful 5 oz. all natural chicken breasts seasoned and grilled.

Lamb Chops

$31.00

Three 5 oz. flavorful loin chops grilled to perfection topped with a Greek herb lemon oil.

Meatloaf Stack

$16.50

Thick-cut meatloaf nestled over mashed potatoes and topped with fire roasted tomato demiglace and crispy onion rings. Served with one side.

NY Strip

$33.00

Our most "POPULAR" steak is 28 day aged Angus Reserve which is richly marbled and flavorful. Topped with seasoned butter and served with two sides.

Ribeye

$39.00

18 oz. Perfectly seasoned USDA Choice bone-in ribeye grilled to your liking topped with our steak butter

Salmon

$23.00

8 oz. Fresh grilled Norwegian salmon fillet drizzled with butter and served with a lemon wedge.

Shrimp Skewer

$17.00

Tiger shrimp lightly dusted in Cajun seasonings served with drawn butter and a lime wedge.

Surf n Turf Chicken

$22.75

Two grilled all natural chicken breasts topped with sautéed shrimp in a Old Bay cream sauce.

Buffalo Chicken Pasta

$18.50

Penne tossed in a creamy Buffalo sauce topped with a golden fried chicken breast finished with ranch and Pecorino Romano.

Fettuccini Alfredo

$16.50

Tossed in butter, rich cream, and Pecorino Romano.

Greek Pasta

$18.00

Spinach, tomatoes and Kalamata olives sautéed in garlic and olive oil finished with crumbled feta cheese & served over spaghetti.

Meat Ravioli

$14.00

Topped with with our signature red sauce finished with fresh Pecorino Romano.

Meatball Bake

$15.50

Meatballs, pepperoni, Italian sausage, and Provolone served with our signature red sauce baked to a golden brown. Served with a side of pasta.

Pasta Fra Diavolo

$18.00

Sautéed garlic, red pepper flakes, banana peppers, and Italian sausage in a light and spicy tomato sauce tossed with penne pasta finished with fresh Pecorino Romano.

Spag Half-n-Half

$13.50

Generous portion of spaghetti and beef ravioli finished with fresh Pecorino Romano.

Gnocchi

$14.00

Generous portion of potato dumplings.

Spaghetti

$11.00

Served with our signature red sauce finished with fresh Pecorino Romano.

Baklava Cheesecake

$8.00

Baklava (Phyllo dough, walnuts, cinnamon, honey) nestled between layers of vanilla bean cheesecake. Topped with more baklava and drizzled with honey.

Vanilla Bean Cheesecake

$8.00

Kid's Pizza

$5.95

Kids Chix Fingers

$5.95

Kids Drink

$0.00

Kids Fettucini

$5.95

Kids Ravioli

$5.95

Kids Spaghetti

$5.95

Kids Steak

$12.00